|  | | Related Knowledge Base Chapters | | |
| Journal Articles | |  | Pre-exposure chemoprophylaxis for HIV prevention in men who have sex with men
Grant RM, lama JR, Anderson PL, McMahan V, Liu AY, Vargas L, et al. N Engl J Med 2010. DOI: 10.1056/NEJMoa1011205. Includes commentary from the UCSF Institute for Global Health. | | | | Supplementary feeding with either ready-to-use fortified spread or corn-soy blend in wasted adults starting antiretroviral therapy in Malawi: randomised, investigator blinded, controlled trial
Ndekha MJ, van Oosterhout JJG, Zijlstra EE, Manary M, Saloojee J, Manary MJ. BMJ 2009;338:b1867. Includes commentary from the UCSF Institute for Global Health. | | | | Macronutrient supplementation for malnourished HIV-infected adults: a review of the evidence in resource-adequate and resource-constrained settings
Koethe JR, Chi BH, Megazzini KM, Heimburger DC, Stringer JS. Clin Infect Dis. 2009 Sep 1;49(5):787-98. | | | | HIV infection, malnutrition, and invasive bacterial infection among children with severe malaria
Berkley JA, Bejon P, Mwangi T, et al. Clin Infect Dis. 2009 Aug 1;49(3):336-43. | | | | Nutrition and HIV infection: review of weight loss and wasting in the era of highly active antiretroviral therapy from the nutrition for healthy living cohort
Mangili A, Murman DH, Wanke CA, Zampini AM. Clin Infect Dis. 2006 Mar;42(6):836-42. | |
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| Guidelines and Best Practices | | | Nutrition Counselling, Care and Support for HIV-Infected Women: Guidelines on HIV-Related Care, Treatment and Support for HIV-Infected Women and their Children in Resource-Constrained Settings
WHO, 2004. [PDF, 3MB] | | | | Nutrient Requirements for People Living with HIV/AIDS: Report of a Technical Consultation
WHO, May 2003. [PDF, 492K] | | | | Nutrition Guidelines for Agencies Providing Food to People Living with HIV Disease
Association of Nutrition Services Agencies, September 2002. [PDF, 446K] | | | | Living Well with HIV/AIDS
Food and Agriculture Organization, WHO, 2002. A manual with a global perspective on nutritional care and support for people living with HIV/AIDS. Also in Spanish and French. | | | | HIV/AIDS: A Guide for Nutrition, Care and Support
Food and Nutrition Technical Assistance Project, Academy for Educational Development, September 2001. [PDF, 238K] See also update, Recommendation for the Nutrient Requirements for
People Living with HIV/AIDS, February 2007. [PDF, 43.71K] | | | | South African National Guidelines on Nutrition for People Living with TB, HIV/AIDS and Other Chronic Debilitating Conditions
South Africa Department of Health, 2001. | | | | On the Home Front
U.S. Food and Drug Administration, FDA Consumer Magazine, November-December 1997. Food safety advice. | |
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| Policy Reports, Papers, and Briefs | | | Nutrition Care and Support of People Living with HIV in Countries in Francophone Africa: Progress, Experience, and Lessons Learned
Djibril Cissé and Serigne M. Diène. Food and Nutrition Technical Assistance II Project, March 2009. [PDF, 204K] | | | | Consultation on Nutrition and HIV/AIDS in Africa
WHO, April 10-13, 2005. | | | | HIV/AIDS and Food and Nutrition Security: From Evidence to Action
Stuart Gillespie, Suneetha Kadiyala. International Food Policy Research Institute, 2005. [PDF, 804K] | | | | Nutrition and HIV/AIDS: Evidence, Gaps, and Priority Actions
Food and Nutrition Technical Assistance Project, Support for Analysis and Research in Africa Project, April 2004. [PDF, 179K] | | | | Food and Nutrition Implications of Antiretroviral Therapy in Resource Limited Settings
Tony Castleman, Eleonore Seumo-Fosso, Bruce Cogill. Food and Nutrition Technical Assistance Project, Academy
for Educational Development, August 2003. [PDF, 182K] | | | | Incorporating HIV/AIDS Considerations into Food Security and Livelihood Projects
The Food and Agriculture Organization, UN, 2003. | |
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| Online Books and Chapters | | |
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